Joe

I have a simple, café au lait in the morning
after my breakfast bagel. I make a large cold brew
that lasts me a few hours. I may sometimes have a
second cold brew if I only had half of one left or I just
drank the first too quickly. Or I will drink a cup of instant
freeze-dried coffee with powdered milk and a syrup flavour
or two. Then I have one or two espressos in the
evening about an hour or so after dinner. If I
don’t finish the second one, I add
it to tomorrow’s cold brew. And then I often relax in bed with
an autumnally-spiced cup. I don’t think that I have a problem.

Rebecca created this poem with a visual representation, click here to see more.